• STAUB 6.25-Quart Shallow Oval Dutch Oven, Pure White Enameled Cast Iron for Braising & Roasting, white oval dutch oven shown from the side
  • STAUB 6.25-Quart Shallow Oval Dutch Oven, Pure White Enameled Cast Iron for Braising & Roasting, elegant oval dutch oven with matching lid
  • STAUB 6.25-Quart Shallow Oval Dutch Oven, Pure White Enameled Cast Iron for Braising & Roasting, enameled cast iron oval dutch oven for family meals
  • STAUB 6.25-Quart Shallow Oval Dutch Oven, Pure White Enameled Cast Iron for Braising & Roasting, wide oval dutch oven designed for braising and roasting
  • STAUB 6.25-Quart Shallow Oval Dutch Oven, Pure White Enameled Cast Iron for Braising & Roasting, pure white oval dutch oven with brass knob
  • STAUB 6.25-Quart Shallow Oval Dutch Oven, Pure White Enameled Cast Iron for Braising & Roasting, spacious oval dutch oven for searing and slow cooking
  • STAUB 6.25-Quart Shallow Oval Dutch Oven, Pure White Enameled Cast Iron for Braising & Roasting, French-made oval dutch oven with self-basting lid
  • STAUB 6.25-Quart Shallow Oval Dutch Oven, Pure White Enameled Cast Iron for Braising & Roasting, oval dutch oven suitable for stovetop and oven cooking
  • STAUB 6.25-Quart Shallow Oval Dutch Oven, Pure White Enameled Cast Iron for Braising & Roasting, textured interior oval dutch oven for even browning
  • STAUB 6.25-Quart Shallow Oval Dutch Oven, Pure White Enameled Cast Iron for Braising & Roasting, heirloom-quality oval dutch oven for oven-to-table serving
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6.25-Quart Shallow Oval Dutch Oven, Pure White Enameled Cast Iron

6.25-Quart Shallow Oval Dutch Oven, Pure White Enameled Cast Iron

$253.99 USD
$0.00 USD $253.99 USD
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Create deeply flavorful, family-size meals with the STAUB 6.25-quart shallow oval Dutch oven, designed for exceptional browning, self-basting moisture, and beautiful oven-to-table serving.

Made in France from enameled cast iron, this generously sized Dutch oven heats evenly and retains warmth for reliable searing, braising, roasting, baking, and slow cooking. Its wide oval base offers 20% more cooking surface than a traditional shape, giving larger cuts of meat, whole chicken, and roast dinners more room to brown without crowding.

The textured black matte enamel interior promotes rich browning while requiring no seasoning. A heavyweight, tight-fitting lid features STAUB’s signature Chistera-drop texture, which continuously returns condensed moisture to food for tender meats, flavorful vegetables, and crusty breads.

Finished in elegant pure white with a brass knob, this heirloom-quality cocotte moves effortlessly from stovetop or oven to the dining table. The smooth enamel bottom is compatible with gas, electric, glass, ceramic, halogen, and induction cooktops.

  • Capacity: 6.25 quarts, ideal for approximately 6–7 servings.
  • Material: Enameled cast iron with a textured black matte enamel interior.
  • Design: Wide, shallow oval profile provides ample surface area for browning and roasting.
  • Lid: Heavyweight self-basting lid helps circulate moisture during cooking.
  • Compatibility: Works on all stovetops, including induction.
  • Oven Use: Oven safe up to 500°F with the lid.
  • Care: Dishwasher safe; hand wash and dry thoroughly to help preserve the enamel finish.

Styling Tip

Display the pure-white Dutch oven on an open shelf or stovetop beside natural wood utensils, linen towels, and warm brass accents for a refined French-country kitchen look.

Home Upgrade

Upgrade your kitchen with an heirloom-quality Dutch oven that transforms everyday cooking into beautiful, slow-simmered meals worth serving straight from the stove to the table.

Bring French-inspired craftsmanship and effortless flavor to weeknight dinners, weekend roasts, and memorable meals shared around the table.

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